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Produce a Healthy Heart

February 4, 2014 As many of us already know eating healthy is a great way to help your heart. Two food groups in particular, can really make a difference when trying to improve your heart health. more »»

Simply Food: Champagne Scallops Pasta

January 28, 2014 I have been so incredibly healthy. I take vitamins, exercise and eat well. I believe this is why I stay so healthy. I make sure I have the proper nutrients and believe that food is medicine. more »»

Simply Food: Chimichurri Sauce

January 14, 2014 Many years ago, I visited an Argentinean restaurant in Southern California. I forget the name. This place was wonderful and the food was incredibly flavorful. more »»

Citrus-ize your home

January 14, 2014 By Katie Wilhelmi RD, LD Holiday season is over and the next season upon us — cold and flu season. Nature gives us just the right foods to help cope with this season – citrus fruit. more »»

Scallops Two Ways

January 7, 2014 I tried desperately to start eating well since last week. I had every intention of accomplishing this goal. I have to admit I failed miserably. This plan did not last one day. I am so embarrassed. more »»

Be a supplement savvy shopper

January 7, 2014 Supplements can help provide nutrients not consumed in ample amounts from food. However, supplements are not held to the same guidelines as food is, so safety is a concern. more »»

Simply Food: Risotto with Spinach and Peas

December 31, 2013 I don’t know about everyone else but I am in desperate need to shed a few pounds because of my holiday gorging and not getting to the gym at all. more »»

Super Foods for a stress-free 2014

December 31, 2013 Another year is here. more »»

Simply Food: Christmas Cucumbers

December 24, 2013 This Christmas has snuck up on the Monros. We spent last weekend in California in 80-degree weather. Christmas did not feel like it was near. more »»

Calming cocoa creations

December 24, 2013 Recoup from the busyness of the season with a cup of comfort. Hot cocoa has long been winter’s favorite beverage and now studies have found the flavonoids in cocoa act as a stress-busting compound. more »»

Simply Food: Teppanyaki and Ginger Dressing

December 17, 2013 When I was a little girl, my parents took me to Benihana for my seventh birthday. This was a joyous occasion. I had never been to Benihana before this time and I was in for an incredible treat. more »»

Simply Food: Chocolate Mousse Cake

December 10, 2013 I should have known when I asked Daphne to do a little research and to then tell me what she would like me to make for my article this week that, obviously, she looked at all things chocolat. more »»

Holiday entertaining with DIY food bars

December 10, 2013 By Katie Wilhelmi RD, LD We find ourselves in the middle of holiday season and the peak of holiday parties. A big trend this year for holiday entertaining is to serve a Do-It-Yourself Food Bar. more »»

Siply Food: Turkey Rollups

December 4, 2013 This was an epic Thanksgiving at the Monro household. The festivities began on the Monday prior when my cousin, Alex, arrived. more »»

Pomegranate: Seasonal jewel of the produce department

December 4, 2013 As the busyness of the holiday season kicks into high gear, it’s also the peak of the season for pomegranates from Californi. more »»

Simply Food:Roasted Corn and Quinoa Salad

November 26, 2013 “There is nothing I would not do for those who are really my friends. I have no notion of loving people by halves, it is not my nature.” –Jane Austen, Northanger Abby Claud and I made new friends. more »»

Healthy uses for Thanksgiving leftovers

November 26, 2013 By Katie Wilhelmi RD, LD Like most Americans after Thursday’s meal, you may have a refrigerator full of Thanksgiving leftovers. more »»

Simply Food: Beggars Purses

November 19, 2013 Most years, we celebrate Thanksgiving at my mom’s house in California. Every once in a while, she likes to take a break and on those occasions, I take over. Thanksgiving is at my house this year. more »»

Foods to be thankful for this Thanksgiving

November 19, 2013 Thanksgiving is a special time for embracing everything we are thankful for and displaying gratitude. Showing our gratitude is an empowering emotion. more »»

Simply Food: Mexican Lasagna

November 12, 2013 Since it is cooling off outside, I have pulled out my casserole dishes and am making some comfort food for the family. One of my favorite dishes for this type of weather is lasagn. more »»

 
 
 

 

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